Proqerties: Kappa-rubber white strip and white powder, smell-less, easily dissolved in 80℃ water, 1% solute of carrageenan can form the gummy. It solidifies when frozen and the colloid rich elasticity.
Quality Standard:
| Item |
National standard GB 15044-94 |
FAO/MHO1989 standard |
Enterprise standard |
| |
Strip shape |
One level of powdery |
Pure refined powder |
| SO Sulphate |
15%-40% |
15%-40% |
33% |
35% |
35% |
| Viscosity |
≥0.01Pa.s |
≥5×10-3Pa.s |
≥0.012Pa.s |
≥0.015Pa.s |
≥0.02Pa.s |
| Moisture |
≤15% |
≤12% |
≤22% |
≤15% |
≤14% |
| GT-6 Total ash GT-6 |
≤30% |
15%-14% |
≤26% |
≤28% |
≤20% |
| GT-4 Acid insoluble ash GT-4 |
≤1% |
≤2% |
≤1% |
≤1% |
≤1% |
| Lead |
≤0.011% |
≤10ppm% |
≤10ppm% |
≤10ppm% |
≤10ppm% |
| Arsenic |
≤2ppm |
≤3ppm |
≤2ppm |
≤2ppm |
≤2ppm |
| GT-1 Acid insoluble substance GT-1 |
No mention |
≤2% |
≤2% |
≤2% |
≤2% |
| Pb Heavy metal（asPb） |
No mention |
≤40ppm% |
≤40ppm% |
≤40ppm% |
≤40ppm% |
| Gelstrength |
No mention |
No mention |
≥800g/cm2 |
≥1000g/cm2 |
≥1200g/cm2 |
| Size of particle |
No mention |
No mention |
Strip |
60-80 meshes |
80-100 meshes |
| Appearance |
|
|
|
white |
|
Packing
1. Strip
Selling packing: 22cm×28cm,100g net each per package.
Transport packing: in woven plastic bag, lined with plastic bag, 5kg net each per bag.
2. Powder
Selling packing: 1000g net each per package.
Transport packing: in woven plastic bag, lined with plastic bag, 25kg net each per bag.
3. Powder: packing in woven plastic bag (with 2 layers of woven plastic bags outside, 1 lay of plastic bag inside) 25kg net each per bag.
4.Special customized packing can be studied together with customer.
The Kara rubber fine powder uses in the crystal soft suger, the fruit to be frozen an so on in the product, its function is the coagulation forma the high transparent colloid. The reference amount used between 1-1.5%, the fruit is frzen between 0.6-0.8%.
The Kara rubber powder uses in the ice product, its role is substitiutes the gelatin reference amount used between 0.4-0.6%.
The Kara rubber powder uses in meat product an so on in ham sausage, meat pot promotion product quality function. Reference amount used between 0.3-0.5%.
The Kara block glue shape uses in the cakes and pastries band, the birthday cake to mount the flower, product an so on in jam, tomato seasoning. Reference amount used between 0.3-1.2%.
